Inquiry
Solubility comparison between Hydrolyzed Wheat Protein and Vital Wheat Gluten
Another wheat protein is Hydrolyzed Wheat Protein (hydrolyzed wheat gluten). Different form Vital Wheat Gluten, Hydrolyzed Wheat Protein is soluble in water with much lower gluten which is more suitable for athletes to eat and imp...
FIC 2024
As the world's largest food additives and ingredients exhibition, FIC2024 attracted 1,592 global exhibitors and countless visitors during Mar. 20 to Mar. 22. FISINO also made a wonderful appearance, and attracted many buyers t...
Fi Europe 2023
The Fi Europe 2023 came to a successful conclusion during Nov.28-30, 2023.We will remember these unforgettable moments in Frankfurt!
Wheat Gluten quality tests and bread baking tests
1. Analysis of wheat gluten qualityWe use three samples respectively from Europe, FISINO and other Chinese manufacturer to test the quality of wheat gluten. Here are the results of wheat gluten quality in Table 1. Table 1. Wheat g...
GULFOOD manufacturing 2023
During GULFOOD manufacturing 2023, FISINO attracted many visitors. What a joy it is to have friends coming from afar!Gulfood Manufacturing represents the pinnacle of the global food and beverage manufacturing industry evolution, o...